How to cook jasmine rice in a rice cooker?

Originally from Thailand, Jasmine is not commonly used in South East Asia. It is a long grain rice and has a little bit of a floral aroma and a soft slightly sticky texture when cooked, it is similar to basmati rice but a little shorter and thicker.

Rice cooker Guide

If you are a cooking rice three or more times a week then you should be thinking of the possibility of getting your hands on a rice cooker. Rice cookers will allow you to cook different types of rice perfectly every time with little fuss.