What is an Induction Cooktop?

Induction cooktops are an appliance alternative completely distinct from electric and gas ranges or burners. They can cook food faster, are easy to clean, and are actually cool to the touch everywhere but the cooking vessel, even during cooking.

What is Induction Cookware?

Not all pots and pans are created equal: especially when it comes to induction cooking. Because induction cooktops work differently than gas and electric ranges, only certain cookware can be used on them.

How to Clean Ceramic Cookware

One of the reasons that people buy ceramic is that it can be a stunning piece of cookware. You will want to make sure it stays new for as long as possible.

How to Cook with a Dutch Oven

So you’ve got a Dutch oven but you have no clue what to do next. Chances are you’ve inherited it from you great grandmother or purchased it based on the vibrant-colored ceramic.

How to Clean a Cast Iron Dutch Oven

Although cast iron is tough it needs constant upkeep; you must learn how to care for your Dutch oven before using it so it can last a lifetime.

How to Cook a Roast in a Pressure Cooker

If you are someone who has a terrible time making the perfect roast, maybe you need a pressure cooker. While a pressure cooker may not be the complete remedy to your solution, it can help tremendously

How to Cook Chicken in a Pressure Cooker

How many ways can you cook a chicken? I’m sure you could conjure up dozens of ways including baked, fried, and, grilled, but what about pressure cooked?

How to use a Pressure Canner

How to use a Pressure Canner There are many people that have a passion for canning and preserving food. If you are thinking about it getting into this then you should at least know a bit about what it takes to to use a pressure canner successfully. For many this is a hobby and a passion, what you make will be better then almost anything that you can buy in the shops. What is a pressure canner? If you aren’t aware of what a pressure canner is you must get familiar before using one for the first time. A pressure canner is the only way to preserve fresh food in a can/jar. The canner uses the pressure of steam to force the lid on and seal a jar without letting air in. The story behind the pressure canner In 1810, Nicholas Appert invented a way to preserve food that is similar
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